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Steak Fajita Meal Kit for 6

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    Looking for a little beefier, bigger portion than our Steak Taco’s? The steak fajitas are a fantastic option for dinner and feed 6. Sliced Albers Beef flank steak with all the fixings to make a great fajita! Cooking instructions included and listed below.

    Cooking Instructions:

    Toss steak in seasoning from packet and 1 TBS oil 

    Heat 1 Tbs oil in pan on high heat

    Cook pepper and onion 3-4 min or until soft 

    Set aside 

    Put steak in skillet and cook for 2-3 min

    Flip meat and cook for additional 1 min 

    Stir in onions and peppers 

    Serve hot on warm tortillas 

    To warm tortillas: place in stacks of 6 and wrap in foil and place in 350 degree oven for 15-20 min or wrap in wet paper towel and microwave each stack in 30 sec intervals until warmed all the way through

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